Belling DB4 100DF PROFESSIONAL 1000mm Dual Fuel Range Cooker 7 Burners inc WOK S/Steel

The BELLING DB4100DF dual fuel cooker offers the best of both worlds, combining a traditional gas flame hob with the efficiency of an electric ov... Read more

£1,299.99 Save £360.99


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Full product description


Key Features
Oven Electric
Number Of Ovens 2
Top Oven Capacity 62litres
Bottom Oven Capacity 62litres
Grill Electric
Hob Gas
Number of Hob Rings/Zones 7
Programmable Oven Timer more info
Multi-Function Oven more info
Oven Door Double Glazed
Controls Manual Dial
Wok Burner more info
Pan Supports Cast Iron
Energy Rating A
Oven Lining Enamel
Number of Oven Shelves 2 + 2
Shelf Positions 5 + 5
LED Display more info
Glass Lid more info
Flame Safety Device more info
Ignition Push Button
Manufacturer Guarantee 1 year parts & labour
Height 900 mm
Width 996 mm
Depth 600 mm
Weight 81 kg
Colour Stainless Steel


The BELLING DB4100DF dual fuel cooker offers the best of both worlds, combining a traditional gas flame hob with the efficiency of an electric oven. Dual fuel models are available across all Belling freestanding and range cookers.

Easy Clean Enamel

A specially-designed enamel interior that prevents food from fusing to the surface – allowing you to wipe away spills easily when cleaning.

Removable Inner Door Glass

The oven doors are designed with a removable slide out glass panel, this gives you easy access to all parts of the door when cleaning, helping you make sure your Belling stays in mint condition.

Open Door Grilling

This allows the air to circulate, so the food truly grills, and does not bake.

A Rated Electric Ovens

All Belling electric ovens proudly feature an A rating for energy efficiency, meaning they have limited impact on the 
environment and reducing running costs.

Fanned Oven

This distributes the heat evenly through the use of an integrated fan. It creates an even temperature and keeps those flavours from intermingling – so now you can bake your favourite cake at the same time as your cut of meat.

It works by drawing in and distributing air through vents, producing an even cooking temperature throughout the oven. So cooks and bakers can use all levels of the oven instead of swapping shelves.

Conventional Electric Oven

Using natural convection, the oven cavity will be hotter at the top and cooler at the bottom, which is ideal for traditional roasting. The meat can be placed in the middle of the oven, roast potatoes towards the top, and puddings towards the base.

Dual Circuit Variable Electric Grill

A feature of our high-specification electric and dual fuel cookers, dual circuit variable electric grills let you adjust the grilling power to suit, but with faster preheat times and the precision of a temperature dial. For smaller portions you can use just the inner section of the grill width for economy, using the full width of the grill if you're feeding the family.

Fully Programmable Timer

Once you've done the preparation, you can leave the oven to do the rest thanks to its fully programmable timer. 





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