Montpellier DO3550UB Built-under Electric Double Oven Black

The Montpellier DO3550UB Built-Under Double Oven is a great addition to any kitchen. It offers more cooking space, versatility, and convenience than a single oven, while still fitting neatly under your work surface. The five functions of this built-under...

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Key Features

More Information
Energy Rating A
Single or Double Double
Type Built-under
Oven Fuel Type Electric
Grill Fuel Type Electric
Capacity 50 litres (main); 35 (second)
Fan Oven Yes
Programmable Oven Yes
Oven Timer Yes
Number of Oven Shelves 2
LED/LCD Display Yes
Type of Oven Lining Enamel
Oven Lights Yes
Ignition Type Electronic
Type of Oven Door Double Glazed
Door(s) Type Drop Down
Flame Safety Device n/a
Product Colour Black
Product Weight 39.00kg
Height 715.00mm
Width 594.00mm
Depth 550.00mm
Manufacturer Guarantee 2 years parts & labour

Product Details

The Montpellier DO3550UB Built-Under Double Oven is a great addition to any kitchen. It offers more cooking space, versatility, and convenience than a single oven, while still fitting neatly under your work surface.

The five functions of this built-under double oven include conventional cooking, fan cooking, grill and defrost. These functions allow you to cook and bake a wide range of dishes with precision and ease.

A built-under double oven is also great for those who like to entertain or cook large family meals. The two ovens can be used independently, allowing you to cook multiple dishes at different temperatures at the same time. This means you can prepare a roast dinner in one oven, while baking a cake in the other, all at the same time.

Conventional cooking uses heat from the top and bottom elements of the oven to cook food. This is perfect for roasting meats, baking bread, and cooking casseroles. Fan cooking, on the other hand, uses a fan to circulate hot air around the oven, ensuring even cooking and perfect results every time. This is ideal for baking cakes, pastries, and delicate dishes.

The grill function is perfect for browning and crisping food, such as cheese on toast, bacon, and grilled vegetables. The defrost function uses a gentle flow of air to defrost frozen food quickly and safely, without the risk of it becoming cooked or partially cooked.

The combination of the conventional oven and grill is a great function for cooking dishes that need to be browned and crispy on top, such as lasagne or fish pie. This function ensures that the top of the dish is evenly cooked, while the fan circulates hot air to ensure that the food is cooked through and evenly heated.

The energy efficiency of this double oven is A, helping you to keep your energy usage low, as well as your bills.